Strange Food Concoctions
Strange Food Concoctions
Just wondering what is some of the weird stuff you eat together. One of my dads favorite things is a glass of Milk, Bread, and Sugar! YUCK. Now he's a diabetic so he eats just bread and milk. He also puts Jelly on his hambuger and hotdogs. Can't say too much here since Grape Jelly is a secret ingredient to good Meatballs. I myself like the balance of sweet and salty so I like canned peaches with Ritz crackers. Strawberry Shortcake but not with poundcake. Make it with biscuits. YUUMMM!
My grandmother used to eat peanut butter and mayonnaise sandwiches. I myself have personally used barbecue sauce as a pasta sauce, cooked my Thanksgiving turkey after a mesquite flavoring rubdown, included the leftovers from said Thanksgiving in omelettes, and included American cheese slices in PB&J's.
EDIT: I almost forgot, my father-in-law likes to eat sticks of butter wrapped in flour tortillas (basically a butter burrito).
EDIT: I almost forgot, my father-in-law likes to eat sticks of butter wrapped in flour tortillas (basically a butter burrito).
Last edited by Desert Coyote; Feb 18, 2007 at 01:11 PM. Reason: addition
Senior Member
Joined: 09-09-2006
Posts: 930
From: Fresno, California (formerly of Modesto, Ca. -- hometown of George Lucas, formerly of Winnipeg, Mb.)
This will sound familiar to Canadians.
I would fry (without any oil) in a pan North End Steak (Winnipeggers will know what that is... bologna to everyone else). When it gets really cooked, put a slice of cheese on each and stack them on white bread and enjoy.
Believe me, it it tasty.
I would fry (without any oil) in a pan North End Steak (Winnipeggers will know what that is... bologna to everyone else). When it gets really cooked, put a slice of cheese on each and stack them on white bread and enjoy.
Believe me, it it tasty.
This will sound familiar to Canadians.
I would fry (without any oil) in a pan North End Steak (Winnipeggers will know what that is... bologna to everyone else). When it gets really cooked, put a slice of cheese on each and stack them on white bread and enjoy.
Believe me, it it tasty.
I would fry (without any oil) in a pan North End Steak (Winnipeggers will know what that is... bologna to everyone else). When it gets really cooked, put a slice of cheese on each and stack them on white bread and enjoy.
Believe me, it it tasty.
Senior Member
Joined: 09-09-2006
Posts: 930
From: Fresno, California (formerly of Modesto, Ca. -- hometown of George Lucas, formerly of Winnipeg, Mb.)
Just wondering what is some of the weird stuff you eat together. One of my dads favorite things is a glass of Milk, Bread, and Sugar! YUCK. Now he's a diabetic so he eats just bread and milk. He also puts Jelly on his hambuger and hotdogs. Can't say too much here since Grape Jelly is a secret ingredient to good Meatballs. I myself like the balance of sweet and salty so I like canned peaches with Ritz crackers. Strawberry Shortcake but not with poundcake. Make it with biscuits. YUUMMM!
Just thought of something else I ate as a kid that some think was strange. Mix peanut butter with pancake syrup and spread on toast then sprinkle with sugar. Talk about sweeeet.


