The Lounge Off Topic PG-13.
Warning: The Lounge may contain irrelevant and off topic discussions that may not be related to anything HHR. If you are not interested in these kinds of discussions, do not read or respond to these threads.

Strange Food Concoctions

Old Aug 24, 2008 | 01:04 PM
  #51  
a76marine's Avatar
Senior Member
 
Joined: 01-19-2008
Posts: 1,658
From: Chicago, IL (Waukegan)
My gf hails from Cincinnati and they put cinnamon in their chili. It's pretty good so we've brought back packets to make the dish here in Northern Illinois.
Old Aug 24, 2008 | 01:11 PM
  #52  
tooter1's Avatar
Senior Member
 
Joined: 02-22-2008
Posts: 365
From: Tennessee
Fritos dipped in cottage cheese........YUM!!
Old Aug 24, 2008 | 01:35 PM
  #53  
Snoopy's Avatar
Platinum Member
 
Joined: 05-09-2006
Posts: 6,805
From: "Upland" Mesa, Arizona
Cottage cheese mixed with dill or chives (maybe both) and used as a dip for potato(e) chips.

Planters peanuts mixed in a Coke (careful of the fizz).

Peanut butter and bacon on toast.

Peanut butter used as a "spread" on salami and provolone cheese sandwiches.

Left over pizza fired with scrambled eggs (had this today).

Old Aug 24, 2008 | 01:49 PM
  #54  
night31's Avatar
Member
 
Joined: 04-01-2007
Posts: 90
From: Streetsboro,Ohio
I used to eat peanut butter and mayo sandwiches with sugar sprinkled on them when I was a kid. Not anymore!!!
Still a favorite of mine, is bread with peanut butter on it, with chili.
Old Aug 24, 2008 | 02:01 PM
  #55  
mizzouHHR's Avatar
Senior Member
 
Joined: 01-20-2006
Posts: 1,707
From: Centralia, Missouri
One of my favorite finger foods is a sweet gherkin pickle with cream cheese and wrapped with a slice of deli beef. Very good.
Old Aug 24, 2008 | 02:02 PM
  #56  
ZTony8's Avatar
Senior Member
 
Joined: 04-11-2008
Posts: 663
From: Eastpointe,MI.
I'll add my odd foods from the Hillsdale picnic discussion-cucumbers soaked in pork and bean sauce(I ate that as a kid-no more).Tuna fish and ketchup sandwiches(eaten by a high school buddy-every day for 4 school years)and something my Mom eats to this day-fried bologna and green grapes.
Old Aug 24, 2008 | 02:45 PM
  #57  
lzrdking's Avatar
Senior Member
 
Joined: 06-04-2008
Posts: 136
From: Horn Lake MS
i usually but some kind of bbq sauce in my mac and cheese
Old Aug 24, 2008 | 02:52 PM
  #58  
tireman1554's Avatar
Senior Member
 
Joined: 12-30-2006
Posts: 1,141
From: Lake Conroe, Texas
My wife likes "Pickle Dr. Pepper" in stead of using ice they freeze hamburger dill slices and use that for ice.

Also one of my former co-workers would make Ramen noodles then ball up potted meat into meatballs then cover it all in catsup. He called it a poor mans spagetti and meatballs.

Yea the mustard filled jelly donuts is fake except when I played a joke on some guys that where stealing my food at work. Squeezed out the jelly, squeezed in the mustard.
Old Aug 24, 2008 | 03:00 PM
  #59  
kwboydston's Avatar
Senior Member
 
Joined: 07-09-2008
Posts: 416
From: in my own little world
Ok I have several but the tops are Navy beans with corn relish, Scrabled eggs and grape jelly, wilted onions and or lettice, the best though is BBQ raccoon.
Old Aug 24, 2008 | 03:53 PM
  #60  
Animagus's Avatar
New Member
 
Joined: 06-09-2007
Posts: 23
From: Oshawa, ON
A coworker brings the same thing for lunch everyday; a bologna, process cheese slice, ketchup and peanut butter sandwich. Makes me wanna blow chunks just thinking about it.

Thread Tools
Search this Thread

All times are GMT -5. The time now is 03:33 PM.